The macaroon cookie is made from whipped egg whites, sugar and nuts. The French macaroon is based on two thin layers of colored macaroon dough with a layer of cream between them.
Cannoli is an Italian pastry consisting of a pasta-like dough filled with a sweet filling. The word cannoli is the plural form of the word Cannolo which literally means a small tube.
A croissant is a famous pastry from French cuisine, named after its crescent shape.
Conch made of shingles of thin dough leaves with a sweet filling.
Red Velvet Mini-Cake
Also called red velvet cake - a red layer cake with cream.
French pastry filled with cream made from batter. Drizzled with a drizzle bag and baked until golden and hollow on the inside.
Sabrina is a yeast cake dipped in rum-flavored sugar syrup, filled with cream and garnished with cherries.
In the United States, apple pie is a symbol of Americanism - some say "As American as apple pie." Crispy dough tartlet filled with apples and cinnamon.
The American donut in a colorful fondant coating,
The wonderful American dessert that combines croissant and donut.
A type of chocolate cake named after its brown color. In the United States, the homeland of brownies, they are served with ice cream or whipped cream.
Chocolate Chip Cookies
A chocolate chip cookie or chocolate chip cookie is a cookie in which chocolate is the main ingredient, and originated in the United States.
Crème brûlée, Milfey, which means "a thousand leaves", is also known as Napoleon cake. It is a cake made from several layers of caramelized baked puff pastry with a filling between the layers.
Rolled pastry filled with cinnamon topped with cream and candied nuts.
Phone (Hebrew): + 972 054-7770907
Phone (English): + 972 053-4507700
" WELCOME TO SHARACOCOA.
Order, Taste & Fall in Love "
CEO & BAKER
Phone (Hebrew): + 972 054 777 0907
Phone (English): + 972 053 777 0907
Copyright © 2020 Sharacocoa
Design by Schaham Solutions
Have any Questions?
There are no products in the cart!